Easy Peachy Peanut Butter Jam
I like to combine ingredients for the best effect on blood sugar, so I created a jam of cooked peaches (with a little honey, cinnamon and lemon juice) and peanut butter. You could also use almond butter, sunflower butter or even cashew butter!
This jam makes a wonderful topping for sprouted toast, rice cakes, or…do I dare say vanilla ice cream?! Recipe makes approximately 2 1/2 cups of jam (or 2-12 oz. mason jars).
Servings |
Prep Time |
20servings (serving size: 2 tbsp.) |
15minutes |
Servings |
Prep Time |
20servings (serving size: 2 tbsp.) |
15minutes |
|
|